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Tokimeki Biscuit Stick Almond Crush Chocolate Flavour 40g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in Tokimeki Biscuit Stick Almond Crush Chocolate Flavour 40g

Diphosphates

Refined Palm Oil

Lecithin

Flavouring

Ammonium Carbonate

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Allergens in Tokimeki Biscuit Stick Almond Crush Chocolate Flavour 40g

Gluten

Nuts

Milk

Soya

Peanuts (may contain traces)

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Ingredients

Biscuit Stick 65.2% [Wheat Flour, Sugar, Palm Oil, Almond 2.2%, Cocoa Powder, Milk Powder, Gluten Powder, Salt, Raising Agents (E500ii, E503ii), Acidity Regulator (E450i), Emulsifier (Soy Lecithin), Flavouring], Coating 34.8% [Vegetable Oil (Palm Kernel Oil), Sugar, Milk Powder, Cocoa Powder, Almond 2.7%, Emulsifier (Soy Lecithin), Flavouring]

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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