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M&S Mango Sorbet

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in M&S Mango Sorbet

Mono and Diglycerides of Fatty Acids

Locust Bean Gum

Methyl cellulose

Carrageenan

Pectin

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Allergens in M&S Mango Sorbet

No known allergens.

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Ingredients

Mango Purée (46%) · Water · Sugar · Soluble Corn Fibre · Emulsifier: E471 · Stabiliser: Locust Bean Gum, Methyl Cellulose, Carrageenan, Pectin (from Fruit).

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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