Don’t have the app? Download for free:
Walkerswood Hot Scotch Bonnet Pepper Sauce 170Ml
The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.
Additives and processes (3) in Walkerswood Hot Scotch Bonnet Pepper Sauce 170Ml
Modified Starch
Citric Acid
Potassium Sorbate
Open in the app to read about the additives.
Nutri-Score
Nutri-Score information is unavailable for Walkerswood Hot Scotch Bonnet Pepper Sauce 170Ml.
Open in the app to view full nutritional information.
Where to buy
-
Tesco
Open in the app to see prices.
Allergens in Walkerswood Hot Scotch Bonnet Pepper Sauce 170Ml
No known allergens.
Swap suggestions to Walkerswood Hot Scotch Bonnet Pepper Sauce 170Ml
Ingredients
Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
Don’t have the app? Download for free:
More products in the same category as Walkerswood Hot Scotch Bonnet Pepper Sauce 170Ml:
Read more
What ultra-processed food is really about
There are plenty of misunderstandings and myths surrounding ultra-processed food. It’s not really about whether...
Meet Alexandra Sutton: The Food App's Resident Nutritionist
Alexandra Sutton (ANutr) is the nutritionist behind The Food App's UK content, partnerships and editorial...
