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Walkerswood Hot Scotch Bonnet Pepper Sauce 170Ml

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (3) in Walkerswood Hot Scotch Bonnet Pepper Sauce 170Ml

Modified Starch

Citric Acid

Potassium Sorbate

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Allergens in Walkerswood Hot Scotch Bonnet Pepper Sauce 170Ml

No known allergens.

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Ingredients

Water, Scotch Bonnet Peppers, Vinegar, Modified Corn Starch, Salt, Citric Acid, Scallions, Onions, Garlic Powder, Preservative: Potassium Sorbate, Thyme

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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