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Tesco 2 Strawberry Jam & Cream Scones

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (9) in Tesco 2 Strawberry Jam & Cream Scones

Diphosphates

Dextrose/Glucose

Milk Protein

Pectin

Anthocyanin

Lutein

Refined Palm Oil

Citric Acid

Sodium Carbonate

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Nutri-Score

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Where to buy

Tesco

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Allergens in Tesco 2 Strawberry Jam & Cream Scones

Gluten

Milk

Eggs

Peanuts (may contain traces)

Nuts (may contain traces)

Soya (may contain traces)

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Ingredients

Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Stabilised Cream (23%) [Cream (Milk), Dextrose, Milk Proteins, Stabiliser (Pectin), Sugar), Strawberry Jam (18%) [Sugar, Strawberry Purée, Gelling Agent (Amidated Pectin), Acidity Regulators (Citric Acid, Trisodium Citrate), Colours (Anthocyanins, Lutein), Concentrated Black Carrot Juice], Whole Milk, Butter (Milk), Sugar, Pasteurised Egg, Raising Agents (Disodium Diphosphate, Potassium Hydrogen Carbonate, Sodium Bicarbonate), Dextrose, Wheat Starch, Palm Oil, Rapeseed Oil.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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