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Schar Gluten Free Vanilla Wafers

Schar Gluten Free Vanilla Wafers

Schar Gluten Free Vanilla Wafers is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Schar Gluten Free Vanilla Wafers


Lecithin


Natural Flavouring


Guar Kernel Flour


Sodium Carbonate


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Nutri-Score

Nutri-Score E Schar Gluten Free Vanilla Wafers has a Nutri-Score of E.

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Where to buy

Retailer information unavailable.

Information about where to buy Schar Gluten Free Vanilla Wafers is unavailable.

Allergens in Schar Gluten Free Vanilla Wafers

Milk


Soya


Nuts (may contain traces)

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Ingredients

Potato Starch, Sugar, Coconut Oil, Skimmed Milk Powder, Rice Flour, Whey (Milk) Powder, Soya Flour, Emulsifier: Sunflower Lecithin, Natural Vanilla Flavouring, Thickener: Guar Gum, Raising Agent: Sodium Hydrogen Carbonate, Skimmed Cocoa Powder*, Caramelized Sugar, *Rainforest Alliance Certificate Cocoa

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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