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Ryvita Sticks Salt & Cider Vinegar Flavour

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (5) in Ryvita Sticks Salt & Cider Vinegar Flavour

Natural Flavouring

Dextrose/Glucose

Refined gluten

Citric Acid

Potassium Chloride

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Nutri-Score

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Where to buy

Widely available

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Allergens in Ryvita Sticks Salt & Cider Vinegar Flavour

Gluten

Nuts (may contain traces)

Eggs (may contain traces)

Lupin (may contain traces)

Milk (may contain traces)

Mustard (may contain traces)

Soya (may contain traces)

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Ingredients

Wheat Flour (40%), Maize Flour (24%), Sunflower Oil, Rye Flour (9%), Salt & Vinegar Seasoning (5%) (Natural Flavouring, Sugar, Dextrose, Acidity Regulator (Citric Acid), Salt, Rice Flour, Sea Salt, Cider Vinegar Powder), Wheat Gluten, Wheat Bran, Yeast, Flavour Enhancer (Potassium Chloride)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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