Don’t have the app? Download for free:

Gullón Zero Cookies & Cream 210g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (8) in Gullón Zero Cookies & Cream 210g

Maltitol

Refined Palm Oil

Polydextrose

Natural Flavouring

Lecithin

Potassium Carbonate

Sodium Carbonate

Ammonium Carbonate

Open in the app to read about the additives.

Nutri-Score

Open in the app to view full nutritional information.

Where to buy

Retailer information unavailable.

Allergens in Gullón Zero Cookies & Cream 210g

Gluten

Soya

Swap suggestions to Gullón Zero Cookies & Cream 210g

Open in the app to see swap suggestions based on your preferences.

Ingredients

Wheat flour, filling 29% (sweetener (maltitol), vegetable fats (palm and palm kernel), wheat starch, polydextrose, vegetable oil (high oleic sunflower oil), natural flavouring, emulsifier (soya lecithin)), sweetener (maltitol), vegetable oil (high oleic sunflower oil), fat-reduced cocoa powder 5% (with acidity regulators: potassium carbonate and sodium carbonate), polydextrose, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), salt, emulsifier (soya lecithin), natural flavouring.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

Open in The Food App

Don’t have the app? Download for free:

More products in the same category as Gullón Zero Cookies & Cream 210g: