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Lee Kum Kee Chiu Chow Chilli Mayo

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in Lee Kum Kee Chiu Chow Chilli Mayo

Xanthan Gum

Beta-carotene

Acetic Acid

Lactic Acid

Calcium disodium EDTA

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Allergens in Lee Kum Kee Chiu Chow Chilli Mayo

Soya

Gluten

Sesame

Mustard

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Ingredients

Soybean Oil 35%, Water, Chiu Chow Chilli Oil 15% &#91 Soybean Oil, Dried Chilli Peppers, Salted Chilli Peppers (Chilli Peppers, Salt), Dehydrated Garlic, Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Sesame Oil, Sugar, Salt, Natural Chilli Flavouring &#93, Sugar, Mustard Flour, Salt, Acids (Acetic Acid, Lactic Acid), Stabiliser &#91 Xanthan Gum (Soybeans, Wheat) &#93, Colour (Carotenes), Antioxidant (Calcium Disodium EDTA)

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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