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itsu Japanese Katsu Curry Prawn Crackers

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (6) in itsu Japanese Katsu Curry Prawn Crackers

Maltodextrin

Natural Flavouring

Paprika Extract

Curcumin

Citric Acid

Rosemary Extract

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Allergens in itsu Japanese Katsu Curry Prawn Crackers

Crustaceans

Milk

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Ingredients

Tapioca Starch (36%), Vegetable Oil (Rapeseed, Sunflower in varying proportions), Prawn (Crustacean) (22%), Katsu Curry Flavour Seasoning (8%) (Sugar, Salt, Spices &#91 Fenugreek Seed Powder, Ground Ginger, Chilli Powder &#93, Onion Powder, Buttermilk Powder (Milk), Yeast Extract, Acid: Citric Acid, Maltodextrin, Sunflower Oil, Natural Flavouring, Starch (Maize, Potato), Spirit Vinegar Powder, Antioxidant: Rosemary Extract, Colours: Paprika Extract, Curcumin), Sugar, Salt

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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