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Cinnabon Bakery Inspired Doughnuts 136g (2x68g)

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (13) in Cinnabon Bakery Inspired Doughnuts 136g (2x68g)

Sodium Stearoyl-2-Lactylate (SSL)

Diphosphates

Refined Palm Oil

Natural Flavouring

Beta-carotene

Lecithin

Mono and Diglycerides of Fatty Acids

Dextrose/Glucose

Calcium Carbonate

Potassium Sorbate

Sodium Phosphates

Calcium Phosphates

Ascorbic Acid

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Allergens in Cinnabon Bakery Inspired Doughnuts 136g (2x68g)

Soya

Milk

Gluten

Eggs (may contain traces)

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Ingredients

Wheat Flour (Wheat) (Wheat Flour (Wheat), Calcium Carbonate, Folic Acid, Niacin, Iron, Thiamine), Palm Oil, Cinnamon Filling (15%) (Sugar, Maize Starch, Glucose Fructose Syrup, Water, Apple Extract, Carrot Concentrate, Hibiscus Extract, Ground Cinnamon, Natural Flavouring, Preservative: Potassium Sorbate), Water, Icing (10%) (Sugar, Palm Oil, Palm Kernel Oil, Milk Cream Powder (Milk), Cheese Powder (Milk), Colour: Calcium Carbonate, Carotenes, Corn Flour, Natural Flavouring (Contains Milk), Emulsifier: Lecithins (Soy), Emulsifying Salts: Sodium Phosphates, Salt, Rapeseed Oil, Lemon Oil), Broken Speculoos (6%) (Wheat Flour (Wheat), Sugar, Palm Oil, Rapeseed Oil, Candy Sugar Syrup, Raising Agent: Sodium Carbonates, Salt, Cinnamon), Rapeseed Oil, Yeast, Starch, Emulsifier: Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Dextrose, Sugar, Raising Agent: Potassium Carbonates, Diphosphates, Calcium Phosphates, Skimmed Milk Powder (Milk), Salt, Soy Flour (Soy), Flour Treatment Agent: Ascorbic Acid

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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