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Angela Hartnett with Waitrose Fennel Sausage Ragu

Angela Hartnett with Waitrose Fennel Sausage Ragu

Angela Hartnett with Waitrose Fennel Sausage Ragu is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (4) in Angela Hartnett with Waitrose Fennel Sausage Ragu


Flavouring


Ascorbic Acid


Sodium Nitrite


Citric Acid


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Allergens in Angela Hartnett with Waitrose Fennel Sausage Ragu

Celery


Eggs (may contain traces)

Fish (may contain traces)

Milk (may contain traces)

Nuts (may contain traces)

Crustaceans (may contain traces)

Molluscs (may contain traces)

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Ingredients

Tomato (32%), fennel sausage (25%) (pork, water, salt, black pepper, fennel seeds, flavouring, garlic, acidity regulator (sodium diacetate), antioxidant (ascorbic acid), preservative (sodium nitrite)), tomato juice, tomato paste, olive oil (6%), onion, carrot, celery, white wine, fennel seed, salt, garlic, chilli, black pepper, acidity regulator (citric acid)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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