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Balsamic Vinegar Selection

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (1) in Balsamic Vinegar Selection

Flavouring

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Allergens in Balsamic Vinegar Selection

Sulphites

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Ingredients

Cherry Flavour Italian Balsamic Vinegar 6% Acidity 45ml, Ingredients: Wine Vinegar, Grape Must (Sulphites), Flavouring., Chilli Flavour Italian Balsamic Vinegar 6% Acidity 45ml, Fig Flavour Italian Balsamic Vinegar 6% Acidity 45ml, Pomegranate Flavour Italian Balsamic Vinegar 6% Acidity 45ml, Raspberry Flavour Italian Balsamic Vinegar 6% Acidity 45ml

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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