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Rowan Hill Bakery 2 Kebab Wraps 330g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (8) in Rowan Hill Bakery 2 Kebab Wraps 330g

Diphosphates

Wheat Gluten

Carboxymethylcellulose

Calcium Carbonate

Potassium Sorbate

Calcium Propionate

Calcium Phosphates

Citric Acid

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Allergens in Rowan Hill Bakery 2 Kebab Wraps 330g

Gluten

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Wheat Gluten, Wheat Fibre, Spirit Vinegar, Yeast, Preservatives: Potassium Sorbate, Calcium Propionate; Raising Agents: Diphosphates, Sodium Carbonates, Calcium Phosphates; Stabiliser: Carboxy Methyl Cellulose; Salt, Acidity Regulator: Citric Acid; Wheat Starch, Wheat Flour.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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