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Batts Light Mayonnaise 504g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (3) in Batts Light Mayonnaise 504g

Modified Starch

Guar Kernel Flour

Flavouring

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Allergens in Batts Light Mayonnaise 504g

Eggs

Mustard

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Ingredients

Water, Rapeseed Oil, Modified Maize Starch, Spirit Vinegar, Sugar, Free Range Egg Yolk, Citrus Fibre, Maize Starch, Stabiliser: Guar Gum, Flavourings (contains Mustard), Concentrated Lemon Juice.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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