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Diablo Sugar Free Dark Cocoa and Vanilla Cream Cookie 44g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Diablo Sugar Free Dark Cocoa and Vanilla Cream Cookie 44g

Maltitol

Lecithin

Ammonium Carbonate

Sodium Carbonate

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Nutri-Score

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Where to buy

Tesco

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Allergens in Diablo Sugar Free Dark Cocoa and Vanilla Cream Cookie 44g

Gluten

Milk

Soya

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Ingredients

Cocoa flavoured sandwich biscuit with vanilla flavour filling (27%) with sweetener. WHEAT flour, filling (sweetener maltitol, vegetable palm fat, WHEY powder (MILK), skimmed MILK powder, starch, emulsifier: SOYA lecithin, vanilla flavour), sweetener maltitol, vegetable palm fat, fat reduced cocoa powder 6%, WHEY powder (MILK), raising agents: ammonium bicarbonate and sodium bicarbonate, salt, emulsifier: SOYA lecithin, vanilla flavour.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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