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Bakery Delights Crispbakes 125g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Bakery Delights Crispbakes 125g

Fructose/Glucose Syrup

Lecithin

Oligofructose/inulin

Ascorbic Acid

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Nutri-Score

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Retailer information unavailable.

Allergens in Bakery Delights Crispbakes 125g

Gluten

Eggs

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Ingredients

Wheat flour, Sugar, Yeast, Glucose syrup, Emulsifiers (Rapeseed lecithin, Polysorbate 80, Sodium stearate), Rapeseed oil, Egg, Salt, Inulin, Wheat fibre, Rye flour, Flour treatment agent (Ascorbic acid)

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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