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Aldi Protein Egg Noodles 300g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Aldi Protein Egg Noodles 300g

Refined gluten

Vegetable protein

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Nutri-Score

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Where to buy

Aldi

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Allergens in Aldi Protein Egg Noodles 300g

Eggs

Gluten

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Ingredients

Cooked noodles (99%) (water, wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), wheat gluten, pea protein (3%), pasteurised free range egg (1.5%), turmeric powder, salt), rapeseed oil.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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