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The Fishmonger 2 Fish Steaks in a Butter Sauce 280g

The Fishmonger 2 Fish Steaks in a Butter Sauce 280g

The Fishmonger 2 Fish Steaks in a Butter Sauce 280g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in The Fishmonger 2 Fish Steaks in a Butter Sauce 280g


Maltodextrin


Flavouring


Curcumin


Paprika Extract


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Nutri-Score

Nutri-Score B The Fishmonger 2 Fish Steaks in a Butter Sauce 280g has a Nutri-Score of B.

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Where to buy

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Allergens in The Fishmonger 2 Fish Steaks in a Butter Sauce 280g

Fish


Milk


Gluten

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Ingredients

Alaska pollock (Theragra chalcogramma) (fish) (49%), reconstituted dried whole milk, water, butter (milk) (3.5%), cornflour, maltodextrin, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), salt, parsley, sugar, onion powder, flavourings (contain milk), colours (curcumin, paprika extract), lemon powder, ground white pepper, ground nutmeg.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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