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Strachan's Traditional Dairy Ice Cream 1L

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in Strachan's Traditional Dairy Ice Cream 1L

Milk Protein

Fructose/Glucose Syrup

Dextrose/Glucose

Mono and Diglycerides of Fatty Acids

Locust Bean Gum

Guar Kernel Flour

Carrageenan

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Nutri-Score

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Allergens in Strachan's Traditional Dairy Ice Cream 1L

Milk

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Ingredients

British whole milk (68%), sugar, British whipping cream (milk) (11%), milk protein, dried glucose syrup, dextrose, buttermilk powder, emulsifier: mono- and diglycerides of fatty acids; stabilisers: locust bean gum, guar gum, carrageenan.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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