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Gelatelli Cornish Clotted Cream Ice Cream 2L

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in Gelatelli Cornish Clotted Cream Ice Cream 2L

Fructose/Glucose Syrup

Mono and Diglycerides of Fatty Acids

Guar Kernel Flour

Locust Bean Gum

Flavouring

Annatto

Curcumin

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Nutri-Score

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Allergens in Gelatelli Cornish Clotted Cream Ice Cream 2L

Milk

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Ingredients

58% British whole milk, 15% British cream (milk), sugar, 6% Cornish clotted cream (milk), dried glucose syrup, whey powder (milk), buttermilk powder, emulsifier: mono- and diglycerides of fatty acids; stabilisers: guar gum, locust bean gum; flavourings, colours: annatto norbixin, curcumin.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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