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Epicure Manzanilla Olives Stuffed with Anchovy (350g)

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Epicure Manzanilla Olives Stuffed with Anchovy (350g)

Sodium Alginate

Citric Acid

Ascorbic Acid

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Nutri-Score

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Where to buy

Tesco

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Allergens in Epicure Manzanilla Olives Stuffed with Anchovy (350g)

Fish

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Ingredients

Water, Green Olives (40%), Anchovy Paste (2%) (Anchovy (FISH), Gelling Agent: Sodium Alginate), Salt, Yeast Extract, Acidity Regulator: Citric Acid, Antioxidant: Ascorbic Acid.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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