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Waitrose Chocolate & Caramel Gift Cake

Waitrose Chocolate & Caramel Gift Cake

Waitrose Chocolate & Caramel Gift Cake is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (12) in Waitrose Chocolate & Caramel Gift Cake


Diphosphates


Sodium Stearoyl-2-Lactylate (SSL)


Inverted Sugar Syrup


Modified Starch


Mono and Diglycerides of Fatty Acids


Lecithin


Fructose/Glucose Syrup


Refined gluten


Refined Palm Oil


Natural Flavouring


Sodium Carbonate


Carnauba Wax


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Allergens in Waitrose Chocolate & Caramel Gift Cake

Eggs


Gluten


Milk


Soya


Peanuts (may contain traces)

Nuts (may contain traces)

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Ingredients

Icing sugar, sugar, unsalted butter (milk), rapeseed oil, wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), pasteurised free range egg, buttermilk, invert sugar syrup, cocoa powder, sweetened condensed skimmed milk, humectant (vegetable glycerol), milk powder, salted butter (butter (milk), salt), cocoa butter, cocoa mass, double cream (milk), modified maize starch, fat reduced cocoa powder, raising agents (sodium bicarbonate, disodium diphosphate), milk whey powder, lactose (milk), emulsifiers (propane-1;2-diol esters of fatty acids, mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate, soya lecithin), wheat starch, glucose syrup, sweetened condensed milk, wheat gluten, palm oil, natural flavouring, sea salt, glazing agents (coconut oil, carnauba wax), vanilla extract

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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