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Gu Mint Chocolate Cheesecake Dessert 2x84g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (12) in Gu Mint Chocolate Cheesecake Dessert 2x84g

Refined Palm Oil

Fructose/Glucose Syrup

Inverted Sugar Syrup

Modified Starch

Acacia Gum

Lecithin

Natural Flavouring

Calcium Carbonate

Sodium Carbonate

Ammonium Carbonate

Potassium Sorbate

Citric Acid

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Allergens in Gu Mint Chocolate Cheesecake Dessert 2x84g

Milk

Eggs

Gluten

Soya

Nuts (may contain traces)

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Ingredients

Cream (Milk), Sugar, Wheat Flour (with Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Soft Cheese (Milk), Cocoa Mass, Mascarpone (Milk), Palm Oil, Water, Wholemeal Wheat Flour, Rapeseed Oil, Cocoa Butter, Glucose Syrup, Whole Milk Powder, Fat-Reduced Cocoa Powder, Egg Yolk, Invert Sugar Syrup, Modified Starch, Salt, Shea Oil, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Cornflour, Gelatine, Natural Mint Flavouring, Glazing Agent (Gum Arabic), Sucrose, Emulsifier (Soya Lecithin), Preservative (Potassium Sorbate), Coconut Oil, Natural Vanilla Flavouring, Acidity Regulator (Citric Acid)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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