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Hughes Bakery 2 Christmas Pudding Whoopies

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (18) in Hughes Bakery 2 Christmas Pudding Whoopies

Polyoxyethylene sorbitan monostearate

Dimethylpolysiloxane

Refined Palm Oil

Glycerol

Modified Starch

Citric Acid Ester of MDG

Acacia Gum

Mono and Diglycerides of Fatty Acids

Polyglycerol Esters of Fatty Acids

Xanthan Gum

Fructose/Glucose Syrup

Curcumin

Annatto

Vegetable carbon

Agar

Flavouring

Potassium Sorbate

Citric Acid

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Allergens in Hughes Bakery 2 Christmas Pudding Whoopies

Eggs

Gluten

Milk

Soya (may contain traces)

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Ingredients

Sugar, Wheat Flour (Calcium, Iron, Niacin, Thiamin), Water, Palm & Rapeseed Oil, Glycerine E422, Cocoa Powder, Modified Starch, Whole Egg Powder, Raising Agent (E450(I) & E500(II)), Salt, Whey Protein Concentrate (Milk), Lactose, Emulsifiers (E472c, E414, E471, E435, E475), Stabiliser (E415), Antifoaming Agent E900, Glucose Syrup, Colours (Curcumin, Annatto, Vegetable Carbon), Gelling Agent E406, Preservative E202, Flavouring, Acid E330

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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