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Batchelors Pasta 'n' Sauce, Macaroni Cheese 108g

Batchelors Pasta 'n' Sauce, Macaroni Cheese 108g

Batchelors Pasta 'n' Sauce, Macaroni Cheese 108g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Batchelors Pasta 'n' Sauce, Macaroni Cheese 108g


Triphosphates


Flavouring


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Nutri-Score

Nutri-Score B Batchelors Pasta 'n' Sauce, Macaroni Cheese 108g has a Nutri-Score of B.

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Where to buy

Widely available

Batchelors Pasta 'n' Sauce, Macaroni Cheese 108g and other products from this brand are widely available in most UK large retailers.

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Allergens in Batchelors Pasta 'n' Sauce, Macaroni Cheese 108g

Gluten


Milk

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Ingredients

Macaroni Pasta (76%) (Durum Wheat Semolina, Wheat Flour), Cheese Powder (8%) (Milk), Maize Starch, Yogurt Powder (3%) (Milk), Dried Yeast Extract, Onion Powder (1.5%), Sugar, Salt, Emulsifier (Pentasodium Triphosphate), Garlic Powder (0.5%), Ground Turmeric, Flavouring, Black Pepper Extract

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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