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M&S Alcohol Free Let It Sloe Fizz

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (8) in M&S Alcohol Free Let It Sloe Fizz

Inverted Sugar Syrup

Flavouring

Natural Flavouring

Carbon Dioxide

Ascorbic Acid

Citric Acid

Sulphur Dioxide

Dimethyldicarbonate

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Allergens in M&S Alcohol Free Let It Sloe Fizz

No known allergens.

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Ingredients

Water · Grape Must · De-alcoholised White Wine (20%) · Sugar · Concentrated Forest Fruits (Strawberry, Aronia, Elderberry, Blackcurrant, Blackberry) (2%) · Carbon Dioxide · Bitter Lemon (Concentrated Lemon Juice, Water, Invert Sugar Syrup, Lemon Extract, Ascorbic Acid, Lemon Flavouring, Acidity Regulator: Citric Acid, Quinine) · Natural Flavourings · Preservative: Sulphur Dioxide (Sulphite), E242.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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