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McGees Your Butcher Stuffed Pork Sausages 510g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (13) in McGees Your Butcher Stuffed Pork Sausages 510g

Diphosphates

Dextrose/Glucose

Flavouring

Mono and Diglycerides of Fatty Acids

Mono- and Diacetyl Tartaric Acid Esters of MDG

Refined Palm Oil

Lecithin

Beta-carotene

Sodium Metabisulfite

Sodium Citrates

Sodium Ascorbate

Calcium Propionate

Sodium Nitrate

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Allergens in McGees Your Butcher Stuffed Pork Sausages 510g

Sulphites

Milk

Soya

Gluten

Nuts (may contain traces)

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Ingredients

Pork Sausages (67%) ((Pork (64%), Water, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Potato Starch, Soya Concentrate, Salt, Dextrose, Stabiliser (Di Sodium Diphosphate), Preservative (Sodium Metabisulphite (Sulphites), Yeast Extract, Natural Food Colour, Antioxidants (Sodium Citrate, Sodium Ascorbate), Flavourings (Nutmeg Extract, Sage Extract), Casing (Beef Collagen)), Stuffing (18%), (Breadcrumb (Wheat Flour, Water, Salt, Yeast, Soya Flour, Dextrose, Emulsifiers (Mono and Di-Glycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Preservative (Calcium Propionate), Flavouring, Vegetable Oils (Rape Palm), Water, Onions, Butter Blend (contains Milk), Vegetable Oils (Rape Palm), Salt, Emulsifier (Lecithins), Flavouring, Colour (Carotenes), Rusk (Wheat Flour, Salt, Antioxidant (Ascorbyl Stearate), Herbs (Parsley, Marjoram, Thyme, Sage, Rosemary), Salt, White Pepper, Preservative (Sodium Metabisulphite (Sulphites)), Bacon (18%) (Pork (87%), Water, Salt, Preservative (Sodium Nitrate))

Nutritional information

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