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Sainsbury's 9 x Halloween Cupcakes 457g

Sainsbury's 9 x Halloween Cupcakes 457g

Sainsbury's 9 x Halloween Cupcakes 457g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (21) in Sainsbury's 9 x Halloween Cupcakes 457g


Diphosphates


Potassium Hydroxide


Refined Palm Oil


Glycerol


Modified Starch


Mono and Diglycerides of Fatty Acids


Polyglycerol Esters of Fatty Acids


Lecithin


Flavouring


Lutein


Fructose/Glucose Syrup


Anthocyanin


Vegetable carbon


Xanthan Gum


Acacia Gum


Dextrose/Glucose


Ethylcellulose


Potassium Sorbate


Calcium Propionate


Calcium Phosphates


Citric Acid


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Allergens in Sainsbury's 9 x Halloween Cupcakes 457g

Gluten


Eggs


Milk


Soya


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Ingredients

Cobweb <br> Sugar, Rapeseed Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Pasteurised Egg, Palm Oil, Humectant: Glycerol; Modified Maize Starch, Cocoa Mass, Whey Powder (Cows' Milk), Raising Agents: Potassium Carbonates, Diphosphates; Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Soya Lecithins; Cocoa Butter, Preservatives: Potassium Sorbate, Calcium Propionate; Acidity Regulators: Calcium Phosphates, Potassium Hydroxide; Maize Starch, Flavouring. <br> <br>Duo Swirl <br> Sugar, Rapeseed Oil, Fat Reduced Cocoa Powder, Pasteurised Egg, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Palm Oil, Humectant: Glycerol; Whey Powder (Cows' Milk), Modified Maize Starch, Raising Agents: Potassium Carbonates, Diphosphates; Acidity Regulators: Citric Acid, Calcium Phosphates, Potassium Hydroxide; Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids; Preservatives: Potassium Sorbate, Calcium Propionate; Colour: Lutein; Maize Starch, Flavouring. <br> <br>Witch's Hat <br> Sugar, Rapeseed Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Pasteurised Egg, Palm Oil, Humectant: Glycerol; Modified Maize Starch, Whey Powder (Cows' Milk), Raising Agents: Potassium Carbonates, Diphosphates; Glucose Syrup, Colours: Beetroot Red, Anthocyanins, Riboflavins, Vegetable Carbon, Plain Caramel; Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Lecithins; Preservatives: Potassium Sorbate, Calcium Propionate; Trehalose*, Acidity Regulators: Calcium Phosphates, Potassium Hydroxide; Spirulina Concentrate, Rice Flour, Stabilisers: Xanthan Gum, Acacia Gum; Maize Starch, Apple Concentrate, Flavouring, Dextrose, Fructose, Spirulina Extract, Glazing Agent: Ethyl Cellulose; Safflower Concentrate.  <br>*Trehalose is a source of glucose

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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