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Waitrose Pollock Fingers

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Waitrose Pollock Fingers

Refined gluten

Paprika Extract

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Nutri-Score

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Where to buy

Waitrose

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Allergens in Waitrose Pollock Fingers

Fish

Gluten

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Ingredients

Alaska pollock (Theragra chalcogramma) (fish) (63%), wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), rapeseed oil, maize starch, durum wheat semolina, salt, wheat gluten, yeast, onion powder, yeast extract, dried garlic powder, black pepper extract, natural colour (paprika extract)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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