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Waitrose Slow Cooked Hog Roast

Waitrose Slow Cooked Hog Roast

Waitrose Slow Cooked Hog Roast is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Waitrose Slow Cooked Hog Roast


Fructose/Glucose Syrup


Dextrose/Glucose


Sodium Metabisulfite


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Nutri-Score

Nutri-Score C Waitrose Slow Cooked Hog Roast has a Nutri-Score of C.

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Where to buy

  • Waitrose
Waitrose Slow Cooked Hog Roast and other products from this brand are available at Waitrose.

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Allergens in Waitrose Slow Cooked Hog Roast

Sulphites


Milk

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Ingredients

Pork (79%), apple (5%), water, glucose syrup, apple juice concentrate, cornflour, sugar, rice flour, red onion, salt, dried apple, onion, orange juice from concentrate, parsley, onion powder, sage, black pepper, yeast extract, garlic powder, smoked paprika, red wine, maize starch, white pepper, thyme, cinnamon, fennel, smoked salt, nutmeg, ground cloves, red wine vinegar, preservative (sodium metabisulphite), butter (milk), dextrose, garlic purée, concentrated lemon juice, grape must, rapeseed oil

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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