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Sainsbury's 725g Salmon Wellington, Taste the Difference

Sainsbury's 725g Salmon Wellington, Taste the Difference

Sainsbury's 725g Salmon Wellington, Taste the Difference is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Sainsbury's 725g Salmon Wellington, Taste the Difference


Refined Palm Oil


Maltodextrin


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Nutri-Score

Nutri-Score D Sainsbury's 725g Salmon Wellington, Taste the Difference has a Nutri-Score of D.

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Where to buy

Retailer information unavailable.

Information about where to buy Sainsbury's 725g Salmon Wellington, Taste the Difference is unavailable.

Allergens in Sainsbury's 725g Salmon Wellington, Taste the Difference

Fish


Gluten


Milk


Celery

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Ingredients

Salmon (Salmo salar) (Fish) (44%), Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Margarine (Palm Oil, Water, Rapeseed Oil, Salt), Water, Mascarpone Cheese (6%) (Cream (Cows' Milk)), Salted Full Fat Soft Cheese (Full Fat Soft Cheese (Double Cream (Cows' Milk), Water, Buttermilk Powder (Cows' Milk), Skimmed Cows' Milk Powder), Salt), Spinach (3%), Whole Cows' Milk, Double Cream (Cows' Milk), Butter (Cows' Milk), Cornflour, Salt, Lemon Juice, Lemon Zest, Garlic Purée, Concentrated Lemon Juice, Fish Powder, Maltodextrin, Yeast Extract, Onion Powder, Celery Powder, Rapeseed Oil, Leek Powder, Carrot Powder, White Pepper, Bay Leaf Powder.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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