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Nairn's Chocolate Chip Oat Biscuit Breaks 30g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (5) in Nairn's Chocolate Chip Oat Biscuit Breaks 30g

Lecithin

Natural Flavouring

Oligofructose/inulin

Inverted Sugar Syrup

Ammonium Carbonate

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Nutri-Score

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Where to buy

Widely available

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Allergens in Nairn's Chocolate Chip Oat Biscuit Breaks 30g

Gluten

Soya

Milk

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Ingredients

Gluten-free wholegrain oats (56%), dark chocolate chips (15%) (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (soya), natural vanilla flavouring, milk), sustainable palm fruit oil, brown sugar, dietary fibre (inulin), partially inverted refiners syrup, Lyle's golden syrup, dark chocolate powder (3.5%) (sugar, cocoa mass, fat-reduced cocoa powder, milk), tapioca starch, raising agents (ammonium carbonates, sodium carbonates), natural cocoa flavouring, sea salt.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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