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Scratch Satay Chicken 380g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Scratch Satay Chicken 380g

Dextrose/Glucose

Oligofructose/inulin

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Nutri-Score

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Where to buy

Retailer information unavailable.

Allergens in Scratch Satay Chicken 380g

Gluten

Peanuts

Soya

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Ingredients

Roasted chicken (21%) (chicken, dextrose, tapioca starch, salt), cooked bulgur wheat, water, edamame beans (soya), cooked brown rice, bamboo, red pepper, cooked black quinoa, coconut milk, spring greens, spinach, peanut paste, soy sauce (water, soya beans, wheat, salt, spirit vinegar, alcohol, sugar), inulin, garlic puree, ginger puree, lime juice, brown sugar, rapeseed oil, tapioca starch, herbs (galangal, lemongrass, lime leaf), tamarind paste, yeast extract, spices (turmeric, bay leaves, black pepper, cassia, chilli, coriander, cumin, fennel, fenugreek, garlic), red chilli, gram flour, salt.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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