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Sainsbury's 2 x Scallop & Prawn Gratins, Taste the Difference 200g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Sainsbury's 2 x Scallop & Prawn Gratins, Taste the Difference 200g

Maltodextrin

Sodium Metabisulfite

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's 2 x Scallop & Prawn Gratins, Taste the Difference 200g

Milk

Crustaceans

Molluscs

Gluten

Sulphites

Fish

Celery

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Ingredients

Double Cream (Cows' Milk), King Prawns (18%) (ASC Certified King Prawns (Penaeus vannamei) (Crustacean), Salt, Preservative: Sodium Metabisulphite (Sulphites)), Whole Cows' Milk, MSC Certified Patagonian Scallop (Zygochlamys patagonica) (Mollusc) (12%), Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Sauvignon Blanc (5%) (Sulphites), Butter (Cows' Milk), Italian Medium Fat Hard Cheese (Cows' Milk), Mature Cheddar Cheese (3%) (Cows' Milk), Lemon Juice, Rapeseed Oil, Parsley, Salt, Fish Powder, Yeast, Cider Vinegar, Wheat Flour, Maltodextrin, Yeast Extract, Potato Starch (Sulphites), Onion Powder, Celery Powder, Leek Powder, Carrot Powder, White Pepper, Bay Leaf Powder.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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