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Warburtons Gluten Free Multiseed Loaf Bread 300g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (4) in Warburtons Gluten Free Multiseed Loaf Bread 300g

Hydroxypropylmethylcellulose

Natural Flavouring

Calcium Carbonate

Calcium Propionate

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Allergens in Warburtons Gluten Free Multiseed Loaf Bread 300g

Eggs

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Ingredients

Water, Tapioca Starch, Seed Mix (11%) (Sunflower Seed, Brown Linseed, Millet Seed, Poppy Seed), Potato Starch, Rapeseed Oil, Maize Starch, Egg White Powder, Yeast, Stabiliser: E464, Sugar, Vegetable Fibre (Psyllium), Fruit Extract (Carob and Apple), Calcium Carbonate, Salt, Humectant: Vegetable Glycerine, Preservative: Calcium Propionate, Caramelised Sugar, Natural Flavouring, Cornflour, Iron

Nutritional information

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