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Hallo Deutsche Bäckerei Marzipan Stollen Loaf 500g

Hallo Deutsche Bäckerei Marzipan Stollen Loaf 500g

Hallo Deutsche Bäckerei Marzipan Stollen Loaf 500g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (6) in Hallo Deutsche Bäckerei Marzipan Stollen Loaf 500g


Sodium Stearoyl-2-Lactylate (SSL)


Refined Palm Oil


Dextrose/Glucose


Fructose/Glucose Syrup


Mono and Diglycerides of Fatty Acids


Natural Flavouring


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Allergens in Hallo Deutsche Bäckerei Marzipan Stollen Loaf 500g

Gluten


Nuts


Eggs (may contain traces)

Milk (may contain traces)

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Ingredients

Wheat Flour, Raisins (24%), Palm Fat*, Sugar, Dextrose, Glucose-Fructose Syrup, Almonds (4%), Rapeseed Oil, Humectant (Sorbitols), Orange Peels, Yeast, Wheat Starch, Lemon Peels, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Natural Flavouring, Salt, Starch, Fully Hydrogenated Palm Fat*, *Certified Sustainable Palm Oil

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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