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Mackays Scottish Raspberry Preserve 340G

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Mackays Scottish Raspberry Preserve 340G

Pectin

Citric Acid

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Nutri-Score

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Where to buy

Tesco

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Allergens in Mackays Scottish Raspberry Preserve 340G

No known allergens.

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Ingredients

Sugar, Scottish Raspberries, Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid, Prepared with 35g of Fruit per 100g, Total Sugar content 65g per 100g

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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