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Cadbury Boost Ice Cream Sticks 4X90ml

Cadbury Boost Ice Cream Sticks 4X90ml

Cadbury Boost Ice Cream Sticks 4X90ml is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (12) in Cadbury Boost Ice Cream Sticks 4X90ml


Polyglycerol polyricinoleate


Palm Oil


Ammonium Salts of Phosphatidic Acid


Flavouring


Fructose/Glucose Syrup


Modified Starch


Mono and Diglycerides of Fatty Acids


Pectin


Inverted Sugar Syrup


Guar Kernel Flour


Locust Bean Gum


Sodium Carbonate


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Allergens in Cadbury Boost Ice Cream Sticks 4X90ml

Milk


Gluten


Peanuts (may contain traces)

Nuts (may contain traces)

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Ingredients

Cadbury Milk Chocolate† (35%) (Milk, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fat (Palm), Emulsifiers (E442, E476), Flavourings), Reconstituted Concentrated Skimmed Milk, Reconstituted Whey Powder (from Milk), Caramel Sauce (9.5%) (Glucose Syrup, Water, Sugar, Skimmed Milk Concentrate, Modified Maize Starch, Unsalted Butter (from Milk), Caramelised Sugar Syrup, Emulsifier (E471), Gelling Agent (Pectin), Salt, Fructose, Flavouring), Sugar, Coconut Oil, Glucose Syrup, Biscuit Pieces (3.5%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oils (Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agent (Sodium Bicarbonate), Salt), Fat Reduced Cocoa Powder, Emulsifier (E471), Flavourings (from Milk), Stabilisers (E412, E410), †Applies to Cadbury Milk Chocolate

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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