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Remeo Ecuadorian Chocolate Gelato 462ml

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Remeo Ecuadorian Chocolate Gelato 462ml

Fructose/Glucose Syrup

Lecithin

Oligofructose/inulin

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Nutri-Score

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Where to buy

ASDA
Tesco

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Allergens in Remeo Ecuadorian Chocolate Gelato 462ml

Milk

Eggs

Soya

Nuts (may contain traces)

Peanuts (may contain traces)

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Ingredients

Fresh Whole Milk, Water, Sugar, Glucose Syrup, Cream, Plain Chocolate 4, 5% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Lecithins: Soya), Natural Vanilla Extract), Cocoa Powder, Egg Yolk, Inulin (from Chicory), Low Fat Cocoa Powder, Natural Stabiliser (Carob Seed Flour)

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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