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Oxo White Wine Stock Pots 4 x 20g (80g)

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (4) in Oxo White Wine Stock Pots 4 x 20g (80g)

Fructose/Glucose Syrup

Pectin

Potassium Sorbate

Lactic Acid

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Allergens in Oxo White Wine Stock Pots 4 x 20g (80g)

Sulphites

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Ingredients

Water, De-Alcoholised White Wine Extract (15%) (contains Sulphites)†, Dried Glucose Syrup, Sugar, White Wine Vinegar (contains Sulphites), Gelling Agent (Pectin), Iodised Salt, Preservative (Potassium Sorbate), Acidity Regulator (Lactic Acid), Salt, Natural Rosemary Flavouring, † One 20g Pot is equivalent to 1/2 a Glass of De-Alcoholised White Wine

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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