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Goldfish Chinese Curry Sauce Concentrate 405G

Goldfish Chinese Curry Sauce Concentrate 405G

Goldfish Chinese Curry Sauce Concentrate 405G is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (2) in Goldfish Chinese Curry Sauce Concentrate 405G


Refined Palm Oil


Monosodium Glutamate


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Allergens in Goldfish Chinese Curry Sauce Concentrate 405G

Gluten


Mustard


Soya (may contain traces)

Celery (may contain traces)

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Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed oil, Palm oil, Curry Powder (12%) (Coriander, Turmeric, Cumin, Gram Flour, Salt, Fenugreek, Black Pepper, Chilli, Garlic, Fennel Seed, Mustard, Star Anise), Salt, Water, Flavour Enhancer: Monosodium Glutamate (E621), Coconut Cream (1.5%), Onion Powder, Spice (0.5%)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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