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Tesco Football Cake

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (17) in Tesco Football Cake

Refined Palm Oil

Fructose/Glucose Syrup

Glycerol

Mono and Diglycerides of Fatty Acids

Flavouring

Xanthan Gum

Acacia Gum

Lecithin

Anthocyanin

Iron Oxides and Hydroxides

Riboflavin

Dextrose/Glucose

Sodium Hydroxide

Sodium Phosphates

Sodium Carbonate

Potassium Sorbate

Citric Acid

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Nutri-Score

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Where to buy

Tesco

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Allergens in Tesco Football Cake

Milk

Gluten

Eggs

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Ingredients

Sugar, Frosting (23%) [Sugar, Palm Oil, Glucose Syrup, Rapeseed Oil, Dried Skimmed Milk, Humectant (Glycerol), Emulsifier (Mono- and Diglycerides of Fatty Acids), Safflower Concentrate, Spirulina Concentrate, Flavouring, Acidity Regulator (Sodium Hydroxide)], Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Pasteurised Egg, Pasteurised Egg White, Fat Reduced Cocoa Powder, Maize Starch, Rice Flour, Raising Agents (Disodium Phosphate, Sodium Bicarbonate), Stabilisers (Xanthan Gum, Acacia Gum), Preservative (Potassium Sorbate), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Lecithins), Colours (Anthocyanins, Plain Caramel, Beetroot Red, Iron Oxides and Hydroxides, Riboflavin), Flavourings, Dextrose, Fructose, Caramelised Sugar Syrup, Dried Egg White, Acidity Regulator (Sodium Hydroxide, Citric Acid).

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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