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Gü Plant Spanish Vegan Lemon Cheesecake Dessert 2 x 92g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (8) in Gü Plant Spanish Vegan Lemon Cheesecake Dessert 2 x 92g

Refined Palm Oil

Modified Starch

Agar

Carrageenan

Natural Flavouring

Sodium Carbonate

Lactic Acid

Potassium Sorbate

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Allergens in Gü Plant Spanish Vegan Lemon Cheesecake Dessert 2 x 92g

Soya

Milk (may contain traces)

Eggs (may contain traces)

Nuts (may contain traces)

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Ingredients

Coconut Cream, Sugar, Palm Oil, Spanish Lemon Juice, Water, Demerara Sugar, Starch, Rice Flour, Maize Flour, Coconut Oil, Rapeseed Oil, Modified Starch, Soya Protein Concentrate, Dried Rice Syrup, Gelling Agents: Agar, Carrageenan, Coconut Sugar Infused with Turmeric, Sodium Bicarbonate (Raising Agent), Salt, Lactic Acid (Acidity Regulator), Natural Flavourings, Potassium Sorbate (Preservative)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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