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Mr Kipling Golden Syrup Sponge Pudding Cake Dessert 2x95g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (9) in Mr Kipling Golden Syrup Sponge Pudding Cake Dessert 2x95g

Diphosphates

Inverted Sugar Syrup

Xanthan Gum

Refined Palm Oil

Mono and Diglycerides of Fatty Acids

Flavouring

Curcumin

Potassium Sorbate

Sodium Carbonate

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Nutri-Score

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Where to buy

Widely available

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Allergens in Mr Kipling Golden Syrup Sponge Pudding Cake Dessert 2x95g

Gluten

Eggs

Milk

Nuts (may contain traces)

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Ingredients

Golden Syrup Sauce (Golden Syrup (Partially<br>Inverted Refiners Syrup), Water, Maize Starch, Dark Muscovado Sugar, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum)), Wheat Flour (with added Calcium, Folic Acid, Iron, Niacin, Thiamin), Vegetable Oils (Palm, Rapeseed), Water, Sugar, Humectant (Vegetable Glycerine), Dried Egg, Whey Powder (Milk), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Colour (Curcumin)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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