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Gu Banoffee Cheesecake Desserts 2x86g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (9) in Gu Banoffee Cheesecake Desserts 2x86g

Refined Palm Oil

Fructose/Glucose Syrup

Modified Starch

Inverted Sugar Syrup

Agar

Pectin

Lecithin

Natural Flavouring

Potassium Sorbate

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Allergens in Gu Banoffee Cheesecake Desserts 2x86g

Milk

Gluten

Eggs

Soya

Nuts (may contain traces)

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Ingredients

Cream (Milk), Sugar, Wheat Flour [with Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Soft Cheese (Milk), Banana, Demerara Sugar, Mascarpone (Milk), Palm Oil, Wholemeal Wheat Flour, Sweetened Condensed Skimmed Milk, Cocoa Mass, Glucose Syrup, Rapeseed Oil, Fat-Reduced Cocoa Powder, Egg Yolk, Salted Butter (Milk), Modified Starch, Invert Sugar Syrup, Cocoa Butter, Milk Powder, Gelling Agents: Gelatine, Agar, Pectin, Salt, Cornflour, Baking Powder, Potassium Sorbate (Preservative), Soya Lecithin (Emulsifier), Natural Flavouring

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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