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Gu Sticky Toffee Pudding Dessert (2x85g)

Gu Sticky Toffee Pudding Dessert (2x85g)

Gu Sticky Toffee Pudding Dessert (2x85g) is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (2) in Gu Sticky Toffee Pudding Dessert (2x85g)


Modified Starch


Potassium Sorbate


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Allergens in Gu Sticky Toffee Pudding Dessert (2x85g)

Milk


Gluten


Eggs


Nuts (may contain traces)

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Ingredients

Dark Brown Soft Sugar, Cream (Milk), Salted Butter (Milk), Dates, Water, Wheat Flour [with Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Egg, Rice Flour, Starch, Raising Agents: Baking Powder, Bicarbonate of Soda, Cornflour, Black Treacle, Modified Starch, Maize Flour, Vanilla Extract, Buckwheat Flour, Potassium Sorbate (Preservative)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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