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Old El Paso Mild Smoky Bbq Tortilla Pockets Kit 380G

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (12) in Old El Paso Mild Smoky Bbq Tortilla Pockets Kit 380G

Glycerol

Refined gluten

Mono and Diglycerides of Fatty Acids

Dextrose/Glucose

Modified Starch

Vegetable protein

Flavouring

Natural Flavouring

Sodium Carbonate

Calcium Phosphates

Citric Acid

Calcium Chloride

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Nutri-Score

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Where to buy

Widely available

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Allergens in Old El Paso Mild Smoky Bbq Tortilla Pockets Kit 380G

Gluten

Soya

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Ingredients

Flour Tortillas (59%): Wheat Flour (62%), Water, Sunflower Oil (9%), Stabiliser (Glycerol), Wheat Gluten, Emulsifier (Mono- and Diglycerides of Fatty Acids), Dextrose, Raising Agents (Sodium Bicarbonate, Diphosphate, Calcium Phosphate), Salt, Salsa for Topping (33%): Chopped Tomatoes (51%), Water, Tomato Paste (10%), Modified Corn Starch, Dried Onions, Salt, Sugar, Acidity Regulator (Citric Acid), Green Chili Pepper, Paprika, Onion Powder, Firming Agent (Calcium Chloride), Garlic Powder, Seasoning Mix (8%): Sugar, Onion Powder (13%), Salt, Hydrolysed Soy Protein, Spices (Black Pepper, Cayenne Pepper, Ginger) (6%), Acidity Regulator (Citric Acid), Flavouring, Smoke Flavouring, Natural Flavouring, Yeast Extract, Colour (Plain Caramel), Garlic Powder, Anti-Caking Agent (Tricalcium Phosphate)

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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