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Death By Chocolate

Death By Chocolate

Death By Chocolate is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (2) in Death By Chocolate


Lecithin


Natural Flavouring


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Allergens in Death By Chocolate

Milk


Soya


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Ingredients

Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring.Dark Chocolate Contains: Cocoa Solids 53.5% Minimum.MILK Chocolate Contains: Cocoa Solids 33.5% Minimum, MILK Solids 21.8% Minimum.White Chocolate Contains: Cocoa Solids 28% Minimum, MILK Solids 23% Minimum.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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