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Blue Dragon Malaysian Rendang Curry Kit 253g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Blue Dragon Malaysian Rendang Curry Kit 253g

Carboxymethylcellulose

Citric Acid

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Nutri-Score

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Where to buy

Widely available

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Allergens in Blue Dragon Malaysian Rendang Curry Kit 253g

Mustard (may contain traces)

Soya (may contain traces)

Celery (may contain traces)

Peanuts (may contain traces)

Nuts (may contain traces)

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Ingredients

Coconut Milk (79%) [Coconut Extract, Water, Stabiliser (Cellulose Gum)], Rendang Curry Paste (20%) [Creamed Coconut (6%), Red Chilli (2.5%), Sugar, Garlic, Ground Spices (Coriander, Cinnamon, Clove, White Pepper, Cumin, Nutmeg), Galangal, Onion, Shallot, Lemongrass, Salt, Ginger, Turmeric, Yeast Extract, Coriander Root, Lime Peel, Acidity Regulator (Citric Acid), Antioxidant (Tocopherol-Rich Extract)], Dried Spices (1%) [Dried Red Chilli, Star Anise]

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Lee Kum Kee Premium Dark Soy Sauce 500Ml

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Kikkoman Tamari Gluten Free Soy Sauce 250Ml

Encona Thai Sweet Chilli Sauce 285Ml

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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