Open in The Food App

Don’t have the app? Download for free:

Flava It GREEK SEASONING 35G

Flava It GREEK SEASONING 35G

Flava It GREEK SEASONING 35G is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (3) in Flava It GREEK SEASONING 35G


Maltodextrin


Guar Kernel Flour


Natural Flavouring


Open in the app to read about the additives.

Allergens in Flava It GREEK SEASONING 35G

Gluten (may contain traces)

Celery (may contain traces)

Milk (may contain traces)

Mustard (may contain traces)

Soya (may contain traces)

Sulphites (may contain traces)

Swap suggestions to Flava It GREEK SEASONING 35G

Open in the app to see swap suggestions based on your preferences.

Ingredients

Sugar, Dried Garlic, Dried Onion, Ground Spices (Paprika, Coriander, Cumin, Chilli Powder, Cinnamon), Salt, Maize Starch, Dried Herbs (Oregano, Mint, Parsley), Maltodextrin, Rapeseed Oil, Thickener (Guar Gum), Cracked Black Pepper, Natural Lemon Flavouring

Nutritional information

Open in the app to view nutritional information.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

Open in The Food App

Don’t have the app? Download for free:

More products in the same category as Flava It GREEK SEASONING 35G:

Read also

What ultra-processed food is really about

What ultra-processed food is really about

There are plenty of misunderstandings and myths surrounding ultra-processed food. It’s not really about whether...

How to enjoy an English breakfast without ultra-processed food

How to enjoy an English breakfast without ultra-processed food

Ultra-processed ingredients are common in a full traditional English breakfast — but with a few...